Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cranberry orange vanilla sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flavored with orange juice and orange zest, this cranberry sauce is a must on your holiday table. Homemade cranberry sauce requires just a few ingredients and is a cinch to make. This version is flavored with orange juice and orange zest, which makes it a little more special for the holidays. Scented with vanilla and orange, this Dreamsicle Cranberry Sauce is welcome with roast turkey or meats, grilled sausage and spread on a sandwich!
Cranberry Orange Vanilla Sauce is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cranberry Orange Vanilla Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have cranberry orange vanilla sauce using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Orange Vanilla Sauce:
- Get 1 cup water
- Make ready 1 1/4 cup sugar
- Make ready 12 oz cranberries, fresh
- Make ready 2 tbsp orange marmalade, heaping
- Make ready 1 tsp pure vanilla extract
Cranberry orange sauce is a fresh, bright tasting accompaniment to any holiday meal. I always make homemade cranberry sauce for the holidays, along with some of our other Thanksgiving favorites like fall rice pilaf and slow cooker turkey. This easy cranberry orange sauce takes just minutes to make. Time to make sparkling Vanilla Orange Candied Cranberries.
Instructions to make Cranberry Orange Vanilla Sauce:
- Throw the water and sugar in a large saucepan on high.
- Toss in the cranberries and bring to boiling.
- Keep at boiling until the cranberries start popping at regular intervals, like popcorn, and then reduce to medium heat.
- Add the vanilla and marmalade, and stir thoroughly.
- Mash the cranberries a bit with a masher.
- When the mixture thickens and gels a bit, take it off heat, and let it cool.
- Serve when cooled and completely gelled.
This easy cranberry orange sauce takes just minutes to make. Time to make sparkling Vanilla Orange Candied Cranberries. Heat over medium until the sugar has completely dissolved, but not boiling. Remove the pan from the heat and discard the cinnamon sticks, ginger pieces and vanilla bean. This homemade cranberry sauce is classic.
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