Green Tomato Chutney
Green Tomato Chutney

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, green tomato chutney. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Check Out Green Tomato Chutney on eBay. Fill Your Cart With Color today! This chutney recipe is a great way of using up a glut of garden tomatoes. This sweet green tomato chutney is a great way to use up unripened green tomatoes.

Green Tomato Chutney is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Green Tomato Chutney is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have green tomato chutney using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Tomato Chutney:
  1. Get 225 g green tomatoes
  2. Get 225 g apple
  3. Take 225 g red onion
  4. Prepare 120 g light brown sugar
  5. Take 150 ml malt vinger
  6. Prepare 1 tsp salt
  7. Get 1 tsp ground garlic
  8. Prepare 2 cm piece of ginger

Green tomato chutney is one of the simplest and quickest preserves you can make. You literally chop the ingredients up, put them in a pot and cook them together for an hour. It's also a great way to use up green tomatoes at the end of the season. My Mum used to make green tomato chutney many years ago but she lost the recipe.

Instructions to make Green Tomato Chutney:
  1. Chop tomatoes, red onion and apple
  2. Add chopped vegetables to a large saucepan with vinegar, sugar, salt, garlic and ginger
  3. Bring ingredients to the boil before reducing to a simmer for 45 minutes, stirring occasionally to prevent the chutney sticking to the bottom of the pan
  4. Add sultanas and continue to simmer for 15 more minutes
  5. Remove from the heat and allow to cool before serving

It's also a great way to use up green tomatoes at the end of the season. My Mum used to make green tomato chutney many years ago but she lost the recipe. I have spent ages looking for a replacement recipe & this is the closest to what we remember. This recipe is adapted from one on Hidden England. I love this best with cheese sandwiches or a ploughmans salad etc.

So that is going to wrap this up with this exceptional food green tomato chutney recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!