Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mandarin pork with broccoli. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mandarin Pork With Broccoli is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Mandarin Pork With Broccoli is something which I have loved my whole life.
Inspired by one of the photos, I used red peppers instead of green and served it with steamed broccoli and white rice. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mandarin pork with broccoli using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mandarin Pork With Broccoli:
- Get Mandarin pork
- Get 1 1/2 lb pork roast cut into bite sized cubes
- Take 1 lb frozen broccoli florets, thawed
- Get 3 mandarin oranges, peeled and segmented
- Take 1 tbsp vegetable oil
- Take 1 pinch salt
- Get sauce
- Get 1 tsp minced garlic
- Take 1 1/2 cup orange marmalade
- Prepare 1 tsp freshly ground ginger
- Prepare 3 tbsp soy sauce
- Take 3/4 cup vegetable stock
- Make ready 2 tbsp corn starch
- Make ready 1/4 tsp salt
- Get finishing touch
- Take 1 tbsp sesame seeds
- Make ready 4 cup cooked white rice
It's made with pork, green onions, mushrooms, and scrambled eggs, all rolled into small, thin pancakes instead of being served over rice. Stir-fried cabbage, broccoli, bell pepper, and carrots in a light hoisin sauce. Soft noodles stir-fried with diced chili and ground pork meat. Sliced Pork Sautéed with Eggs, Cabbage, Green Onions & Bamboo Shoots.
Steps to make Mandarin Pork With Broccoli:
- In a large pan, add oil and heat over medium heat.
- Sprinkle pinch of salt over pork cubes before cooking.
- Add in cubed pork and cook until browned on all sides. Do not overcrowd pan. Meat needs room to Saute properly or it won't brown properly and boil instead. You may need to cook two or three batches depending on pan size.
- Once meat is browned, add in broccoli and saute for two minutes.
- While that is cooking, mix all the sauce ingredients together and add to the pan.
- Turn heat to just below medium, stir well and cover for ten minutes. Add in orange segments, stir well and cover again. Cook an addition five minutes.
- Serve over prepared rice and sprinkle some sesame seeds over each portion.
Soft noodles stir-fried with diced chili and ground pork meat. Sliced Pork Sautéed with Eggs, Cabbage, Green Onions & Bamboo Shoots. Sliced Pork Toss-Fried with Broccoli, Bamboo Strips, & Onions, served over a Bed of Rice Noodles. Jumbo shrimp, scallops, chicken and roast pork sauteed with broccoli, mushrooms, baby corn, and served with sizzling hot plate. Order pork online from Mandarin Restaurant - Edmonton for delivery and takeout.
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