Pasta with zucchini and dried tomatoes
Pasta with zucchini and dried tomatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pasta with zucchini and dried tomatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pasta with zucchini and dried tomatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Pasta with zucchini and dried tomatoes is something that I have loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Bring a large pot of salted water to a boil and cook spaghetti according to package instructions. Meanwhile, cut the zucchini in half lengthwise and thinly slice them into ¼ inch slices.

To get started with this recipe, we must first prepare a few components. You can cook pasta with zucchini and dried tomatoes using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pasta with zucchini and dried tomatoes:
  1. Prepare 400 g pasta
  2. Prepare 2 zucchini
  3. Prepare 1/2 jar dried tomatoes
  4. Take 1 clove garlic
  5. Get 1-2 tablespoons butter
  6. Make ready salt and pepper

Deeply flavored zucchini and roasted tomatoes are the star of this dish; pasta just plays a supporting role. Slow-cooking garlic and rosemary infuses olive oil with flavor that fills the entire bowl, while a dusting of our Dried Olive and Miso Shake gives it over-the-top savory flavor. Why this recipe works: Then pour in double/heavy cream, Parmesan cheese and stock, fresh basil and parsley, sun-dried tomato paste or tomato paste if using, turn the heat up and bring to a gentle simmer. Drain cooked pasta and add directly to the pan with the sauce, add cooked zucchini and toss until the pasta is coated with the sauce.

Steps to make Pasta with zucchini and dried tomatoes:
  1. Prepare ingredients
  2. While cooking pasta, shred the zucchini.
  3. Melt the butter on the pan, once melted add chopped garlic and cook it until golden brown. Add shreded zucchini, salt and pepper and cover it.
  4. While cooking it on low heat, chop dried tomatoes and add it to the pan and cook it together for 1-2 minutes.
  5. Mix everything together.
  6. Serve and enjoy the meal 😋

Why this recipe works: Then pour in double/heavy cream, Parmesan cheese and stock, fresh basil and parsley, sun-dried tomato paste or tomato paste if using, turn the heat up and bring to a gentle simmer. Drain cooked pasta and add directly to the pan with the sauce, add cooked zucchini and toss until the pasta is coated with the sauce. Taste and add more salt ff needed. Add the zucchini and tomatoes to the pan and cook them, stirring occasionally. Once the pasta water is boiling, add the pasta and cook until very al dente, about two minutes less cooking time than the package suggests.

So that is going to wrap it up with this special food pasta with zucchini and dried tomatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!