Rice in tomato and basil sauce
Rice in tomato and basil sauce

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, rice in tomato and basil sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rice in tomato and basil sauce is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Rice in tomato and basil sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

Low Prices on Basmati Rice Noodles. Free UK Delivery on Eligible Orders - A small amount of tomato paste yields the fluffiest rice (compared to canned tomato, passata, puree etc) - Sugar takes the edge off tomato paste which is a bit sour - Basil goes black when heated. So the purpose of cooling the rice before adding fresh basil is to reduce this problem and get max basil flavour. Slowly add in broth and tomato sauce into rice, not directly onto hot pan.

To begin with this particular recipe, we must first prepare a few components. You can have rice in tomato and basil sauce using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice in tomato and basil sauce:
  1. Prepare 3/4 cup uncooked rice
  2. Make ready 1 yellow onion
  3. Prepare 2 cloves garlic
  4. Make ready 1 tblspn tomato paste
  5. Make ready 1/4 cup chopped tomatoes
  6. Take 1 tpn dried basil
  7. Take 1 1/2 tspn chilli flakes
  8. Get 2 tspn smoked paprika
  9. Make ready 2 tblspn tomato ketchup
  10. Make ready 3 tblsn sunflower oil
  11. Make ready Spring onion to garnish
  12. Take Pomegranate seeds to garnish (otional)
  13. Prepare to taste Salt and pepper
  14. Take Water to cook the rice

Place the browned chicken on top then cover with a lid. Stir in the sun dried tomatoes, rice, crushed tomatoes and chicken broth (stock). Season with salt, pepper and dried basil. For sure the taste of the sauce will depend on the quality of the fresh tomatoes you are using, but if a homemade tomato sauce is good and tasty you will need no further addition to your dish!

Instructions to make Rice in tomato and basil sauce:
  1. Healt oi in a pot, and add garlic cook for a minute before adding onions,fry until softened.
  2. Next add unwashed rice, toast it in the pot for about 2minutes before adding tomato paste, tomato ketchup and salt and pepper.
  3. Next add chopped tomatoes, paprika, chilli flakes, basil.
  4. Add water to cook the rice. Bring everything to a boil and immediately reduce the heat.
  5. Simmer on low heat until the rice is cooked.
  6. Set aside to serve with chicken or anything of choice.

Season with salt, pepper and dried basil. For sure the taste of the sauce will depend on the quality of the fresh tomatoes you are using, but if a homemade tomato sauce is good and tasty you will need no further addition to your dish! At home we love fresh tomatoes, although since we live in Ireland we find it. Put all ingredients of sauce in the blender that is tomato puree, ketchup, chilli garlic sauce, chilies and capsicum, salt and oil. Transfer sauce in a pot, add dry basil.

So that’s going to wrap this up for this special food rice in tomato and basil sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!