Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, tomato, anchovies, garlic and chilli pasta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Tomato, anchovies, garlic and chilli pasta is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Tomato, anchovies, garlic and chilli pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have tomato, anchovies, garlic and chilli pasta using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tomato, anchovies, garlic and chilli pasta:
- Get 4 fresh tomatoes
- Make ready 2 anchovies
- Take 1 clove garlic
- Make ready Red chili
- Prepare 400 g spaghetti
- Make ready flat leaf italian parsley
- Take Extra virgin olive oil
Meanwhile, heat a wide high-sided frying pan or sauté pan over a medium heat and add a glug of olive oil. Put the tomatoes, shallots, vinegar, olive oil, anchovies and garlic in a large roasting tin; season. Peel and roughly chop the garlic clove. Place the garlic with the olive oil in a sauce pan large enough to hold the pasta, and simmer over a low flame until the garlic begins to sizzle.
Steps to make Tomato, anchovies, garlic and chilli pasta:
- Almost the same as peperoncino pasta, and add chopped anchovies to stir. - (see recipe)
- Add chopped fresh tomatoes to saute, while pasta is boiling.
Peel and roughly chop the garlic clove. Place the garlic with the olive oil in a sauce pan large enough to hold the pasta, and simmer over a low flame until the garlic begins to sizzle. Add the tomatoes, stir and cover. Cook for several minutes over a low flame stirring occasionally. In an ovenproof dish mix together tomatoes, anchovies, garlic, basil, oil, red pepper flakes, salt and pepper, and tomato paste.
So that is going to wrap this up with this special food tomato, anchovies, garlic and chilli pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
