Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chickpea patty. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
These Easy Chickpea Patties are slightly crispy on the outside and tender and moist and flavorful on the inside. Serve them with plain Greek yogurt or a tzatziki sauce. These Easy Chickpea Patties are more commonly known as Falafel, and they're often times served inside pita bread. These vegan chickpea patties are flavorful, packed full of healthy protein, and have a wonderful chewy texture.
Chickpea patty is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chickpea patty is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chickpea patty using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpea patty:
- Prepare 1 can Chickpeas
- Prepare 1 onion chopped fine
- Take 1 tsp ginger garlic paste
- Get 1 green chilli chopped fine
- Get 1 tomato chopped fine
- Take to taste Salt and Pepper
- Make ready 1 tsp cumin powder
- Get 1 potato boiled
- Get A few sprigs coriander chopped
- Get Oil for pan frying
Indian spices are great in these spicy chickpea patties! For these chickpea patties I've gone for Indian flavours. I've used cumin, coriander, turmeric and cayenne as well as some curry powder. A chickpea veggie burger is such a versatile patty to make and great if you are new to making your own burgers!
Steps to make Chickpea patty:
- In a blender add chickpeas, potato, ginger, garlic paste, cumin powder, chilli and grind to a coarse paste.
- Add onions, tomatoes and coriander, salt and pepper and mix until well incorporated.
- Make medium size round Patties and pan fry until both sides are golden brown, cool and serve as a snack or a side to salad or soup, enjoy!!
I've used cumin, coriander, turmeric and cayenne as well as some curry powder. A chickpea veggie burger is such a versatile patty to make and great if you are new to making your own burgers! If you have made your own veggie burgers before but they have fallen apart, never fear! How to make chickpea fritters In a bowl, combine the fritter ingredients and use a fork to mash everything together. It will take a little elbow grease, and you can do it faster using a mini food processor, but it definitely works fine with a fork.
So that is going to wrap this up with this special food chickpea patty recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
