California Sushi Rice Bowl
California Sushi Rice Bowl

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, california sushi rice bowl. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These are the simplified way to enjoy all the flavors of a California Roll in a fraction of the time! Transfer the cooked rice to a medium bowl and pour the vinegar mixture over it, then stir well using a wooden spoon. Heat the canola oil in a medium pan over medium-high heat. The Most Difficult Rice To Make.

California Sushi Rice Bowl is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. California Sushi Rice Bowl is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook california sushi rice bowl using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make California Sushi Rice Bowl:
  1. Prepare Sushi Rice
  2. Take 2 servings (350g) Cooked Japanese Short Grain Rice
  3. Prepare 24 ml (1 & 1/2 tablespoons) Rice Vinegar
  4. Make ready 20 g (4 teaspoons) Sugar
  5. Prepare 2 g (slightly less 1/2 teaspoon) Salt
  6. Prepare Toppings
  7. Take 150 g Imitation Crab Meat *OR Cooked Prawns
  8. Prepare 1/2 Avocado
  9. Prepare 1 small Cucumber *e.g. Lebanese Cucumber
  10. Take 1 tablespoon Japanese Mayonnaise
  11. Take 1 teaspoon Soy Sauce
  12. Get Toasted Sesame Seeds
  13. Take Tobiko (Flying Fish Roe) *optional
  14. Get 1/2 sheet Toasted Nori

This superfood bowl is inspired by the most popular sushi roll called California roll which usually contains crab, avocado, and rice. The idea for the sushi bowl came from my old coworker, she use to own a sushi restaurant and shared a few tricks. I won't be listing ingredients amounts. Layer sushi rice by placing rice, thin slice of cream cheese, crab meat, avocado, cucumber and sprinkling with small pieces of seaweed.

Instructions to make California Sushi Rice Bowl:
  1. Heat cooked Rice to hot. Mix Rice Vinegar, Sugar and Salt in a small bowl, and pour the mixture over the hot Rice. Mix well and allow to cool. *Note: To help the rice cool quickly, spread the rice over a large dinner plate.
  2. Prepare the other ingredients while the rice is cooling. Cut Imitation Crab Meat, Avocado and Cucumber into the size that is easy to eat.
  3. In a small bowl, mix Japanese Mayonnaise and Soy Sauce. Cut Toasted Nori into thin strips.
  4. Half fill a bowl with cooled Sushi Rice and arrange Imitation Crab Meat, Avocado and Cucumber on the rice. Drizzle the mayonnaise sauce, Sprinkle with Toasted Sesame Seeds, Tobiko and Nori, and enjoy.

I won't be listing ingredients amounts. Layer sushi rice by placing rice, thin slice of cream cheese, crab meat, avocado, cucumber and sprinkling with small pieces of seaweed. California Roll Sushi Bowl Recipe - Cooking Classy. The less intimidating, super easy version. Low carb sushi bowls made with cauliflower rice and a homemade spicy shrimp marinade.

So that’s going to wrap this up for this exceptional food california sushi rice bowl recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!