Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, special fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
I am always trying to raise the bar on fried rice recipes. This one reminds me of some Vietnamese versions and has a hint of sweetness both from the lup cheong and the ketjap manis. With char siu it will taste more distinctively Chinese. House special fried rice is a popular rice dish consisting of generous portions of shrimps, beef, and chicken along with the customary eggs and vegetables; learn the simple technique which turns this hearty one pot meal from good to ultra special!
Special fried rice is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Special fried rice is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have special fried rice using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Special fried rice:
- Take 2 cups cooked cold rice
- Make ready 1 choi sum
- Prepare 1 cup cooked prawns
- Make ready 1/2 onion chopped
- Prepare 2 mushrooms chopped
- Take 1 garlic clove crushed
- Get 1/2 ginger chopped
- Take Soy sauce
- Get Chilli oil
- Get Sesame oil
- Take 2 eggs
- Take 1 cup chopped ham (pek)
Cut the ingredients into small pieces. All the vegetables, meat and seafood should be in small. In a medium skillet over medium heat, heat olive oil. Pour beaten egg into wok, stirring constantly.
Steps to make Special fried rice:
- In a hot wok spray lo cal cooking oil add garlic and ginger
- When aromatic add mushrooms and onions I like to get a little char on these
- Add the prawns, chopped ham, choi sum
- Move to one side and add the beaten eggs. When omlette cooked add the rice
- Heat thoroughly now add to taste soy. Chilli and sesame oil
- Gsrnifh eith sliced chilli corriander and spring onion.
In a medium skillet over medium heat, heat olive oil. Pour beaten egg into wok, stirring constantly. Also, fried rice should be started with cold, cooked rice. I cooked the rice first, then spread it out on a cookie sheet and stuck in the fridge while I prepared the rest of the ingredients. I quickly stir fried the cold rice in the sesame oil, then the celery and onion, and finally the garlic (so it wouldn't burn).
So that is going to wrap it up with this exceptional food special fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
