Steamed Egg Tofu with Minced Pork
Steamed Egg Tofu with Minced Pork

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steamed egg tofu with minced pork. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg tofu is Japanese style tofu made with eggs and soymilk. They are incredibly soft and smooth. How to cook egg tofu with minced pork and black beans (in few simple If you added veggies earlier, cover the pan with a lid to let the steam cook the veggies briefly until tender. #eggtofu #easycooking #chineserecipe A healthy and delicious recipe of steamed pork with Japanese egg tofu. Japanese egg tofu can be easily available at all.

Steamed Egg Tofu with Minced Pork is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Steamed Egg Tofu with Minced Pork is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook steamed egg tofu with minced pork using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steamed Egg Tofu with Minced Pork:
  1. Get 2 tubes Egg Tofu
  2. Make ready 120 g Minced Pork
  3. Get [Optional]:
  4. Prepare 1 Carrot minced
  5. Get 1-2 cloves Garlic minced
  6. Make ready 1 Ginger slice minced
  7. Take Marinade:
  8. Get 1/4 tsp Salt
  9. Prepare 1/4 tsp Sugar
  10. Take 1/4 tsp Light Soy Sauce
  11. Get 1/4 tsp Mirin or Shaoxing Wine
  12. Prepare 1/4 tsp Sesame Oil
  13. Take 1/2 tsp Corn Starch
  14. Make ready Dash White Pepper
  15. Get Sauce:
  16. Get 1 tbsp Light Soy Sauce
  17. Make ready 3 tbsp Water
  18. Make ready 1/8 tsp Sugar

In the same pan, saute garlic till fragrant and add the minced pork. Stir fry till the meat is no longer pink. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. Mix in the seasoned minced pork.

Steps to make Steamed Egg Tofu with Minced Pork:
  1. Mix the minced pork together with the optional ingredients, if not, add marinade seasoning & stir to mix till combine. Set aside in the fridge for about 30mins & let it marinate.
  2. Oil the plate with sesame oil. Carefully slice egg tofu into 1.5-2cm thick slices and arrange on plate.
  3. Scoop a teaspoon of meat paste. You may use your hands to pinch and arrange it nicely on top of the tofu. Repeat till all the meat paste is being finished. (If there is excess meat paste left, you may place it directly onto the empty spaces of the plate in between the tofu for steamed minced pork.)
  4. Put to steam on rapid boiling water until the meat is cooked (approximately 10-15mins).
  5. Meanwhile, prepare the sauce in a separate bowl by mixing them all together.
  6. When the meat is almost cook (approximately after 8-10mins) drizzle the sauce on top of the meat and tofu and let it continue to steam for another 5 mins. Serve hot.

Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. Mix in the seasoned minced pork. When the water in the steamer is boiling, place the plate of eggs onto the steamer plate, close lid and turn the heat to the lowest. Dice salted egg and century egg. Cut spring onion and red chilli finely.

So that’s going to wrap it up with this special food steamed egg tofu with minced pork recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!