Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tofu burgers. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Onion, celery and cheese make these burgers delicious. This is a family favorite at the Silverwolfs' den. Serve in place of meat as a main entree or place on a bun along with your favorite toppings: lettuce, onion, tomato, mayo, etc. Marinated in my favorite burger marinade, tofu burgers are so tasty, they may just be your favorite veggie burger.
Tofu Burgers is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tofu Burgers is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook tofu burgers using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Burgers:
- Prepare 5 yellow tofu or any firm tofu
- Get 2 garlics, smashed and chopped finely
- Take 1 spring onion, thinly slice
- Get 1 egg
- Take 3 tbsp flour
- Get Salt
- Prepare Pepper
- Prepare cube Chicken
- Make ready Oil for frying
- Prepare Veggies of your choice
- Prepare Sauce of your choice
This step is crucial, as it helps to remove the extra moisture—no one wants to fight with soggy veggie burgers. This is a special recipe for me. My first veggie burger from scratch! It is low cal, great tasting and easy.
Instructions to make Tofu Burgers:
- Add everything in a bowl. Mix them well.
- Taste test.
- Heat the oil in a frying pan.
- Shape the the mixture into burgers.
- Then fry them on both sides until golden brown.
- Serve with your favourite sauce and veggies.
My first veggie burger from scratch! It is low cal, great tasting and easy. I make a bowl of this mix and leave it in the fridge so my husband can pat out a burger and quickly cook it on his lunch break. Jeremy Wolf never makes these tofu burgers the same way twice, but he always seasons them with Dijon mustard and soy sauce. He serves them on toasted artisan-style bread with spinach leaves, sliced tomato, and more mustard.
So that’s going to wrap it up for this special food tofu burgers recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
