Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tofu and egg scramble. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tofu and Egg Scramble is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tofu and Egg Scramble is something which I have loved my whole life. They’re nice and they look wonderful.
Blend egg, tarragon, hot sauce, salt and pepper in a small bowl with a fork. Heat oil in a small nonstick skillet over medium-low heat. Whisk the eggs, salt and pepper together well in a mixing bowl and set aside. Preheat a medium or small fry pan on medium heat.
To begin with this recipe, we have to prepare a few components. You can cook tofu and egg scramble using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tofu and Egg Scramble:
- Take 1 egg
- Get 1/4 of a large firm tofu
- Take Butter or oil for frying
- Take Some salt
Tofu scramble is a popular quick and easy, scrambled egg substitute for vegetarians and vegans. Most vegetarian restaurants serve up some version of this dish for breakfast or brunch, but it's simple and easy enough to make at home with little more than tofu, a few veggies, and some seasonings. Firm Tofu: Firm tofu will provide the best texture for tofu scramble. Silken tofu will make for less defined crumbles and a softer texture (so it's your preference really).
Steps to make Tofu and Egg Scramble:
- Heat the butter in a pan.
- After it is melted, add in the tofu. Make a rough scramble.
- Then add in the egg. Mix together.
- Add some salt. Mix.
- Turn off the heat. Serve.
Firm Tofu: Firm tofu will provide the best texture for tofu scramble. Silken tofu will make for less defined crumbles and a softer texture (so it's your preference really). Nutritional Yeast: This magical ingredient adds cheesy, eggy flavor (while being totally plant-based). To make the tofu egg seasoning, it is really simple. Combine all the spices together in a sealed container like a jar or ziplock bag and shake!
So that’s going to wrap it up for this special food tofu and egg scramble recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
