Spicy Pork & Tofu Soboro Don
Spicy Pork & Tofu Soboro Don

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy pork & tofu soboro don. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Pork & Tofu Soboro Don is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Spicy Pork & Tofu Soboro Don is something which I have loved my entire life. They’re fine and they look wonderful.

click here to Pin this recipe. The original recipe is from these Spicy Pork Bowls on Bon Appetit, and I can't remember who shared it first on our team Slack #potluck channel, but it. This works best when the pork is super cold or partially frozen. Add in all of the ingredients besides the canola oil, then mix until the pork and the vegetables are evenly coated with the marinade.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy pork & tofu soboro don using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Pork & Tofu Soboro Don:
  1. Get 500 g Pork Mince
  2. Prepare 1 tablespoon Oil
  3. Prepare 1 small piece Ginger *finely grated
  4. Take 1 pinch Salt
  5. Make ready 2 cups Frozen Mixed Vegetables *OR 1 large Carrot, 1-2 cups Peas and Corn
  6. Make ready *Note: You can add other vegetables and mushrooms
  7. Prepare 2 tablespoons Sugar
  8. Prepare 2 tablespoons Mirin
  9. Take 5 tablespoons Soy sauce
  10. Prepare 1 tablespoon Toban Djan (Chili Bean Sauce)
  11. Make ready 400-500 g Firm Tofu *crumbled or mashed
  12. Make ready Freshly Cooked Rice

I cooked in batches sliding done slices under aluminum foil to stay warm. Went well with Spicy Bok Choy in Garlic Sauce and takeout fried rice. Yeah, this spicy pork is quite addictive once you try it. I'm determined to make my spicy pork better.

Steps to make Spicy Pork & Tofu Soboro Don:
  1. Heat Oil in a large frying pan and cook Pork Mince and Ginger, add 1 pinch Salt to season.
  2. When Pork changed colour, add Vegetables, Sugar, Mirin, Soy Sauce and Toban Djan, and cook until vegetables are soft.
  3. Add crumbled Tofu and mix to combine, and cook until the sauce is almost gone.
  4. Half fill a bowl with freshly cooked rice and cover it with the meat mixture.

Yeah, this spicy pork is quite addictive once you try it. I'm determined to make my spicy pork better. I've tried three different recipes, and your proportions seem best to me. I might omit the red pepper flakes as I find the gochujang quite spicy as is. I haven't come across a recipe.

So that is going to wrap it up for this special food spicy pork & tofu soboro don recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!