Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegetarian tomato sauce tofu素食版西红柿烧豆腐. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian tomato sauce tofu素食版西红柿烧豆腐 is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Vegetarian tomato sauce tofu素食版西红柿烧豆腐 is something that I have loved my entire life. They are nice and they look wonderful.
Stir fried beef in oyster sauce: 蛋白质素食选择. Stir fried tofu with black bean sauce: 西红柿炒蛋. Stir fried vermicelli and egg with mixed vegetable: 麻婆豆腐. Ma Po tofu (Spicy) 什锦蛋羹: Steamed Egg. 蔬菜: Vegetable 自选.
To begin with this particular recipe, we have to prepare a few components. You can have vegetarian tomato sauce tofu素食版西红柿烧豆腐 using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian tomato sauce tofu素食版西红柿烧豆腐:
- Prepare 2 tofu
- Get 3 tomatoes
- Take 100 g green peas
- Take 3 ginger slices
- Prepare 3 garlic cloves
- Take 1 small 🥄 of salt
Steps to make Vegetarian tomato sauce tofu素食版西红柿烧豆腐:
- Cut tofu and tomatoes into small cubes. Chop ginger finely and cut garlic into slices.
- Boil tofu cubes in a pot, add one spoon of salt. Drain after tofu is cooked.
- Stir fry garlic and ginger then add tomatoes in, keep stir frying to make tomato sauce. I didn’t add any water.
- Add tofu and green peas and gently stir a bit. Add some salt, done✅
So that is going to wrap this up with this exceptional food vegetarian tomato sauce tofu素食版西红柿烧豆腐 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
