Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy ham and hominy chowder. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Spicy Ham and Hominy Chowder is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spicy Ham and Hominy Chowder is something that I’ve loved my whole life.
Add the hominy, chilies, flour, thyme, salt and pepper. Gradually stir in the milk, and bring to a boil. This made from scratch Cheesy Ham and Potato Chowder is thick and creamy and the perfect way to breathe new life into your leftover ham. The ham and cheese gets added just before serving.
To get started with this recipe, we have to first prepare a few components. You can have spicy ham and hominy chowder using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Ham and Hominy Chowder:
- Get 4 oz bacon
- Make ready 2 diced, celery
- Take 1 onion, chopped
- Get 1 can hominy
- Get 1 lb cubed, ham
- Prepare 2 peppers, different colors
- Get 2 serranos
- Prepare 4 cup chicken broth
- Make ready 1 cilantro
- Prepare 1 savory
- Prepare 1 herb de provence
- Take 1 ground black pepper
- Take 1 seasoning salt
- Take 1/2 quart half and half
- Get 1 cup instant potatoes
White Harris This Mexican style stew is delicious and is By Lisa G. Sweet Pantry Gal Well again cleaning out pantry, Came across recipe for hominy chowder, it. Canned hominy is cooked in a spicy blend of jalapeno peppers, onion, garlic, and tomatoes in this versatile dish. Serve it as a side dish or with eggs for a hearty breakfast.
Instructions to make Spicy Ham and Hominy Chowder:
- Dice and cook bacon until slightly crisp, drain off most of the grease
- Add celery and onion, saute a couple of minutes and then add the peppers and serranos
- Once all of the vegetables are 2/3 cooked had the ham, the broth, drained hominy and seasonings. Make sure the liguid covers the other ingredients. If it does not add more broth or water.
- Once hot, add the half and half, and the instant potatoes. Depending upon the brand adjust the amount of instant potatoes.
Canned hominy is cooked in a spicy blend of jalapeno peppers, onion, garlic, and tomatoes in this versatile dish. Serve it as a side dish or with eggs for a hearty breakfast. Dave's Spicy Hominy. this link is to an external site that may or may not meet accessibility guidelines. Our ham soup recipe features smoked ham hocks, canned white hominy, tomatoes, green pepper and onion with a little ancho chili powder for spicy flair. Stir in ham and cook to heat through.
So that’s going to wrap it up for this exceptional food spicy ham and hominy chowder recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
