Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato toffee. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potato toffee is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Potato toffee is something that I’ve loved my whole life. They’re fine and they look wonderful.
Handcrafted Toffee Made in Colorado Using High-Quality, All Natural Ingredients. A Melt-in-Your-Mouth Treat that Holds a Satisfying Crunch. Potato toffee is a unique and innovative crispy snack recipe. Potato toffee is a crunchy restaurant style snack recipe which is good to serve for kids which has mild spicynes.
To begin with this recipe, we must prepare a few ingredients. You can have potato toffee using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato toffee:
- Take -3-4 Potato
- Take -1cup All purpose flour
- Prepare -1tsp Turmeric powder
- Get -1tsp Chat masala. -1tsp
- Make ready -1tsp Garam masala -1tsp
- Make ready -1tsp Red chilli powder
- Make ready -1tsp Amchoor powder
- Take Salt as per taste
- Make ready -1tsp Cumin seeds
- Get 1 tbsp Oil
- Take Oil for frying
- Get 1 Onion
When adding the confectioners' sugar and peanut butter, be aware that the amounts are approximate. You may add more or less, depending on your tastes. Potato Candy actually originated in the South during the Great Depression; making this tasty treat was a great way to create a delicious confection out of the little ingredients that were available during those trying times. This old-school candy reminds us of divinity and other traditional homemade Southern sweets, but gets a little more creative.
Steps to make Potato toffee:
- Take a pan.put oil and add cumin seeds in it.now add green chilli and all masalas.roast them at a slow flame.add potato and salt.mix all mixure properly.
- Now take all perpose flour in a bowl.add oil and little bit salt.make a dough.rest it for 8-10min.
- Now take a ball from dough.roll it in round shape.cut it in middle exept corner.put little bit mixture of potato masala and make a shape of toffee.
- Now prepare all toffees.and fry them in hot oil
- Tasty tasty snacks is ready to eat.
Potato Candy actually originated in the South during the Great Depression; making this tasty treat was a great way to create a delicious confection out of the little ingredients that were available during those trying times. This old-school candy reminds us of divinity and other traditional homemade Southern sweets, but gets a little more creative. Potato Toffee or Potato Fudge is an amazing recipe loved by many Sri Lankans. But, you can never say No to this mouthwatering Potato Milk Toffee. Pop it in the fridge to set up for that perfect crisp toffee snap.
So that is going to wrap this up for this special food potato toffee recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
