Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana halwa. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Banana Halwa is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Banana Halwa is something which I have loved my entire life. They’re nice and they look wonderful.
Today's recipe is a tasty , HEALTHY "BANANA HALWA". Do try this yummy recipe and share your experience in the comments section. * i love reading your. Banana halwa recipe With step by step photos - banana sheera also known as banana halwa is one sweet dish that I have grown up having at most of the puja functions in Mumbai. Banana Halwa Recipe, Learn how to make Banana Halwa (absolutely delicious recipe of Banana Halwa ingredients and cooking method) Four ingredients, one spectacular result!
To get started with this recipe, we must prepare a few components. You can have banana halwa using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Banana Halwa:
- Prepare 1 cup fine semolina
- Get 1 mashed banana
- Take 1/2 cup sugar
- Make ready 130 gram salted butter
- Get 300 ml milk
- Get 1 tablespoon custard powder
- Take Few strands Saffron
- Prepare 1/4 teaspoon cardamom powder
- Get Pistachios sliced
- Make ready Cashews halved
- Get Raisins
- Make ready Sugar pearls
- Make ready Black & yellow fondant for decoration
Since it's festival time and I have kept golu, I got a huge number of. Banana halwa is a tasty dish and a favourite with children. I learnt this recipe from my grandmother. When it reaches a halwa consistency transfer to a plate and garnish with cashew and vanilla essence.
Steps to make Banana Halwa:
- In a pan melt the butter and add semolina - Roast until golden brown. Add mashed banana and cook for a minute.
- In a bowl take one tablespoon of custard and milk and make a smooth paste. Add milk and the custard to halwa and stir until all milk is absorbed.
- Add sugar and stir until sugar is dissolved and the butter leaves side. Add nuts and raisins.
- Halwa is ready. Transfer in a dish and let it cool.
- Once warm give a banana shape and let it cool completely. Once cool roll out yellow fondant and decorate halwa in banana shape.
- With the black fondant make a small ball shape and stick to one side. With a small thread like fondant stick to the other side.
- With little bit of black fondant and water give the banana a mark doing strokes.
- With the rest I used a decorating mould and gave a shape and decorated with pearl.
I learnt this recipe from my grandmother. When it reaches a halwa consistency transfer to a plate and garnish with cashew and vanilla essence. This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee. Bale hannu or banana halwa recipe explained with step by step pictures. Banana, sugar and ghee are the three main ingredients in banana halwa or balehannu halwa.
So that is going to wrap it up for this special food banana halwa recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!