Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, papaya stir-fry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Papaya Stir-Fry is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Papaya Stir-Fry is something that I’ve loved my whole life. They are fine and they look wonderful.
This raw papaya stir-fry (green papaya) recipe is from my granma's kitchen. Freshly grated raw papaya, and freshly grated coconut form the heart and soul of this dish. Stir-fry until chicken cooks and poblano is soft. Using a slotted spoon, transfer chicken to a plate.
To get started with this particular recipe, we must first prepare a few ingredients. You can have papaya stir-fry using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Papaya Stir-Fry:
- Get 1/2 Papaya
- Make ready 1/2 Carrot
- Prepare 1 can Canned tuna
- Get 100 ml ◎Dashi stock
- Get 1 tbsp ◎Soy sauce
- Get 1 tbsp ◎Sake
- Make ready 1 tbsp ※Sesame oil (for stir frying)
Taste and check whether it is cooked and the raw papaya smell should vanish. Once cooked, add salt + ground coconut mixture. Mix well and stir fry for a minute and off the flame. Heat the oil in a pan and add all ingredients listed below oil.
Steps to make Papaya Stir-Fry:
- Cut the papaya in half and peel the skin. Julienne the papaya with a slicer or something similar and soak in water to remove the acerbic taste.
- Cut the carrot into the same sized thin strips.
- Heat the sesame oil in a frying pan. Add the papaya and carrot and stir-fry so that they are coated in the oil. Once they become tender, add the tuna.
- Add the ◎ ingredients and simmer until the liquid evaporates.
- Once the liquid has evaporated, it's done.
Mix well and stir fry for a minute and off the flame. Heat the oil in a pan and add all ingredients listed below oil. When the mustard seeds begin to pop and the shallots and garlic give out a nice flavour, add the cooked papaya. Add the lemon juice, season with salt and pepper and transfer to a platter. Garnish with the scallion and serve.
So that’s going to wrap this up with this special food papaya stir-fry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
