Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roast potatoes with chilli flakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Roast potatoes with chilli flakes is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Roast potatoes with chilli flakes is something that I have loved my whole life. They are fine and they look fantastic.
Our most trusted Roasting Potatoes With Chili Flakes recipes. Reviewed by millions of home cooks. Super easy side dish, great with my Masala Lamb Chops or any other grilled food. This recipes uses organic baby/gem potatoes but you can sub in any good.
To begin with this particular recipe, we have to prepare a few ingredients. You can have roast potatoes with chilli flakes using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roast potatoes with chilli flakes:
- Take 6 potatoes
- Prepare to taste Salt
- Take Black pepper
- Make ready Olive oil
- Take Chilli flakes
- Prepare Semolina only a sprinkle
Chili Roasted Sweet Potatoes are an easy and flavorful side dish for any southwest inspired meal. I made these Chili Roasted Sweet Potatoes to go along side my Cumin Lime Chicken Drumsticks. They cooked in the oven at the same times as the chicken so. Potatoes are roasted with gochujang, a Korean fermented chile paste, in this quick and easy side dish recipe.
Instructions to make Roast potatoes with chilli flakes:
- Par boil the potatoes in a pan. I usually add them in boiling water speeds up the process. Also take the skin off before boiling.
- After they are boiled chop them in halves and place them in a oven tray then add olive oil to cover the potatoes in then add salt pepper and chilli flakes then sprinkle the semolina then bake in the oven at 200 degrees until they are golden and crispy. Enjoy with your meal….
They cooked in the oven at the same times as the chicken so. Potatoes are roasted with gochujang, a Korean fermented chile paste, in this quick and easy side dish recipe. Whisk remaining oil, gochujang, soy sauce, sesame oil, and red pepper flakes together in the same bowl. Return potatoes to the bowl and toss to coat. Get yourself some fingerling potatoes today.
So that is going to wrap this up with this exceptional food roast potatoes with chilli flakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
