Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spinach moonglet. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spinach moonglet is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Spinach moonglet is something which I’ve loved my entire life. They are nice and they look fantastic.
How to cook Spinach Dal: This is a very healthy recipe of spinach that can be combined with any kind of pulses. Soak the green moong dal in enough water. Moonglet a very delicious vegetable corn pancake recipe made with a desi touch of healthy pizza. a highly protein snack which will fulfill your cravings. Palak Moong Dal (Dal Palak Recipe) - very quick and easy to make HEALTHY recipe This palak moong dal tastes best when it served with plain rice.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spinach moonglet using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach moonglet:
- Prepare 1 cup moong daal (husked split lentil)
- Get 2 tablespoon semolina or rice flour
- Make ready 1 finely chopped onion
- Prepare 1 cup finely chopped spinach
- Prepare 1 finely chopped tomatoes
- Prepare 1/2 finely chopped capsicum
- Take 1 tablespoon cumin seeds
- Prepare 1 teaspoon eno
- Make ready 1 tablespoon butter
- Prepare 1 tablespoon finely chopped coriander leaves
- Prepare 1/4 teaspoon chilli powder
Add in the finely chopped onion, green chillies and garlic. Lentil curry made with spinach, moong dal and spices. Moonglet Recipe, Learn how to make Moonglet (absolutely delicious recipe of Moonglet This Moonglet recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. · moonglet recipe, moong dal omelette recipe, mung bean omelette with step by step photo/video. simple vegetarian omelette recipe with mung bean batter. Method Wash the moong dal well and pressure cook (three whistles) Take oil in a deep nonstick pan/pot Add cumin.
Instructions to make Spinach moonglet:
- Wash the moong daal and soak moong daal in hot water for half an hour. Remove excess water and transfer in a food processor. Add spinach and pulse it in a food processor and blend it to a smooth paste.
- Add in salt to taste, turmeric, green chilli, chopped tomatoes, onions, capsicum and ginger paste. Add in two tablespoon of semolina or rice flour. Divide the mixture in two parts and add 1/2 teaspoon of eno and 2 tablespoon of water and mix well until batter is frothy.
- In a pan add 1 tablespoon oil and spread the batter evenly. Sprinkle some chilli flakes and finely chopped coriander leaves if preferred.
- Cover and let it simmer for 2 minutes and flip over. Make 2 slits in the middle and add a nob of butter and cover and cook for another minute. Remove cover and flip over and cook for 30 seconds flip again and once cooked remove and serve with chutney or chai. Repeat the same with the rest of the batter.
Moonglet Recipe, Learn how to make Moonglet (absolutely delicious recipe of Moonglet This Moonglet recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. · moonglet recipe, moong dal omelette recipe, mung bean omelette with step by step photo/video. simple vegetarian omelette recipe with mung bean batter. Method Wash the moong dal well and pressure cook (three whistles) Take oil in a deep nonstick pan/pot Add cumin. Moong Dal with Spinach is a very nutritious and healthy recipe. It no only makes the dal interesting, but also increases it nutritional Palak Moong Dal Fry. Add tamarind, turmeric, sugar and salt.
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