Tuna finger sandwich
Tuna finger sandwich

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tuna finger sandwich. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tease Your Taste Buds With Mouth-Watering Tuna Fish Dishes From Kraftrecipes.com In a small bowl, combine the tuna, mayonnaise and lemon-pepper. Spread two slices with tuna mixture; top with basil leaves and remaining bread. Cut in half or into desired shapes. Just omit the lettuce if making the Finger Rolls.

Tuna finger sandwich is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tuna finger sandwich is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tuna finger sandwich using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuna finger sandwich:
  1. Take 200 gm tuna canned fish
  2. Get 1/2 cup mayonnaise
  3. Get 1/4 tsp black pepper powder
  4. Prepare as needed Salt
  5. Make ready 10-12 slices bread

Growing up, every time we had a party, baby shower, or family get-together, my mami would serve finger sandwiches (or sandwichitos as we called them) for an appetizer. I recall loving these sandwiches and eating way too many of them at a time. Apply a thin layer of Mayo on each slice of Un-toasted bread. Notes: Use only flaked tuna in water.

Instructions to make Tuna finger sandwich:
  1. Open the Cann and Drain all the oil or liquid inside the cann
  2. Take out tuna from the Cann. And add into a bowl
  3. Add mayonnaise, salt and pepper and mix well
  4. Apply over bread slice and cover with other slice.
  5. Cut the edges of bread sandwich and than cut into finger shape
  6. Arrange in a serving tray and decorate with lettuce leaves, cucumber and tomatoes. Or decorate as required. Serve to your family

Apply a thin layer of Mayo on each slice of Un-toasted bread. Notes: Use only flaked tuna in water. The flakes in oil are better used in other recipes and make the tuna salad too heavy. Not all mayo is the same. Celebrate bridal showers, baby showers, Mother's Day, and other special gatherings with these delicious tea sandwich recipes.

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