Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pumpkin chapatis. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pumpkin chapatis is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Pumpkin chapatis is something which I have loved my entire life. They’re nice and they look fantastic.
Pumpkin Chapathi Recipe is one that you need to try for your everyday meal. It is a simple Indian bread by made by mixing it along with a vegetable to increase the nutrient content. Pumpkin is really good for heart. See recipes for Soft layered pumpkin chapati, Pumpkin Chapati too.
To get started with this recipe, we must first prepare a few ingredients. You can have pumpkin chapatis using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin chapatis:
- Prepare 3 cups ajab flour
- Take 3 pieces pumpkin-nilipima na macho
- Make ready Salt
- Get Sugar
- Prepare Cooking oil
- Take Basin,rolling pin..
Add water if required and continue kneading until you have a smooth dough. Today we learn how to prepare pumpkin chapati. Pumpkin not only adds colour to your chapati but also makes it soft and the contrast between the saltiness of the chapati and the sweetness of the pumpkin is just to die for. PREPARATION METHOD Peel the pumpkin and Cut.
Instructions to make Pumpkin chapatis:
- Peel pumpkin put in a sufuria to boil and add a pinch of salt,once its done blend to get a smooth paste
- Put the blended mixture in a basin,add sugar some cooking oil stir till well incorporated.
- Add your flour little by little,knead till you get a smooth dough.
- Put the dough in air tight lid for about 15min.
Pumpkin not only adds colour to your chapati but also makes it soft and the contrast between the saltiness of the chapati and the sweetness of the pumpkin is just to die for. PREPARATION METHOD Peel the pumpkin and Cut. Pumpkin Chapatis If you are looking for a way to make your chapatis soft, pumpkins will never dissapoint you. See recipes for Pumpkin chapatis, Soft layered pumpkin chapati too. In a mixer, add all the ingredients except water.
So that’s going to wrap this up with this exceptional food pumpkin chapatis recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
