Tuna fish sandwich
Tuna fish sandwich

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tuna fish sandwich. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Drain tuna and put in bowl. Add rest of ingredients & mix well. Do a taste test and adjust amount of ingredients. This tuna salad is made special with the addition of cream cheese and chopped raw carrots.

Tuna fish sandwich is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Tuna fish sandwich is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tuna fish sandwich using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuna fish sandwich:
  1. Take White sliced bread
  2. Prepare Canned tuna fish
  3. Take Tomatoes (diced)
  4. Take Salt
  5. Make ready Maggi
  6. Make ready Mayonnaise
  7. Make ready Onions(diced)

Tuna Fish: Drained from the can and mixed together. Mayonnaise: This is added to the tuna fish to make it rich and creamy. Flake the tuna with a fork and then mix it with the lemon juice, olive oil, mustard, onion, celery and parsley. Unlike bland mayonnaise, olive oil will add lots of rich peppery flavour.

Instructions to make Tuna fish sandwich:
  1. In a bowl, after draining out the oil in the canned tuna mix the tuna and mayo, some salt and maggi to taste and d diced onion and tomatoes together
  2. Mix well then chill in the refrigerator for 5min or just make it sit for 5 min…. Then prep the bread
  3. Cut of the edges of the bread, then take a slice and add your spread take another slice and cover the spread take a bread knife or the usual knife then cut the slice in two to your desired shape

Flake the tuna with a fork and then mix it with the lemon juice, olive oil, mustard, onion, celery and parsley. Unlike bland mayonnaise, olive oil will add lots of rich peppery flavour. Have a taste and then season to your liking with salt and pepper. Directions: In a medium bowl, combine all ingredients except bread; mix well. During World War I, canned tuna became a popular source of protein for Allied soldiers and has increased in popularity among Western countries ever since, particularly in the form of the tuna fish sandwich.

So that is going to wrap it up with this exceptional food tuna fish sandwich recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!