Spaghetti shrimp with creamy pesto #globalfoodtour
Spaghetti shrimp with creamy pesto #globalfoodtour

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti shrimp with creamy pesto #globalfoodtour. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti shrimp with creamy pesto #globalfoodtour is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Spaghetti shrimp with creamy pesto #globalfoodtour is something that I’ve loved my whole life. They’re nice and they look fantastic.

Serve it as is, or with a crisp leafy salad. Add shrimp and squeeze in half the lemon juice. Season with salt and pepper and cook until shrimp. Creamy pesto shrimp pasta is a beautifully flavorful dinner.

To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti shrimp with creamy pesto #globalfoodtour using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti shrimp with creamy pesto #globalfoodtour:
  1. Get 150 gram spaghetti
  2. Take 2 spoons olive oil
  3. Make ready 1 spoon butter
  4. Prepare 1 garlic clove
  5. Take Half onion chopped
  6. Prepare 8 big shrimps
  7. Prepare 2 spoons green pesto
  8. Take 1/2 cube chicken stock
  9. Make ready 1/2 spoon flour
  10. Take 100 ml water
  11. Make ready leaves Parsley

Heat olive oil in a large skillet. Add the garlic, mushrooms, and tomatoes. Bursting with flavor, this creamy and saucy shrimp dish is excellent on its own but tastes wonderful over your favorite pasta, rice, or even cooked zucchini noodles. Garlic, lemon, and tomatoes add bright flavor, while half-and-half keeps it extra creamy.

Instructions to make Spaghetti shrimp with creamy pesto #globalfoodtour:
  1. Boil spaghetti in water with adding 2 spoons of olive oil
  2. In a pan, put butter on medium heat and when it melts add the chopped garlic chopped onion and chicken stock, and stir for 30 sec
  3. Add shrimps and stir till it's orange, then add flour and stir again until flour dissolve in butter and make creamy paste, then gradually add water and stir fast, then add the pesto sauce and keep stirring,
  4. Add the cooked spaghetti to the sauce and stir for 1 min and then garnish with parsley and serve

Bursting with flavor, this creamy and saucy shrimp dish is excellent on its own but tastes wonderful over your favorite pasta, rice, or even cooked zucchini noodles. Garlic, lemon, and tomatoes add bright flavor, while half-and-half keeps it extra creamy. Add the shrimp and season with salt, pepper and creole seasoning. Remove the shrimp from heat with a slotted spoon, leaving the stove on. Bring a large pot of lightly salted water to a boil.

So that is going to wrap it up for this exceptional food spaghetti shrimp with creamy pesto #globalfoodtour recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!