Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mini gateaux ❤️. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Don't forget to give us a like on the video and share, subscribe to our channel it means a lot for us. Thank you make us family. ❤️❤️❤️❤️❤️ MINIATURE DREAM. Los mini gateaux son utilizados para el armado de mesas dulces, para decoración en buffets, para el servicio del té y acompañados por salsas se convierten en postres emplatados. Le mini gateau est idéal pour un buffet et pour ponctuer un repas en permettant à chaque convive de se servir au gré de ses envies.
Mini Gateaux ❤️ is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mini Gateaux ❤️ is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have mini gateaux ❤️ using 18 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mini Gateaux ❤️:
- Get 3 egg yolks
- Prepare 3 egg whites
- Get Vanilla
- Prepare 6 tablespoons granulated sugar
- Take 5 tablespoons sunflower oil
- Get 1/4 cup milk
- Get 1/2 cup self raising flour
- Take 1 teaspoon baking powder
- Take 1/2 teaspoon baking soda
- Make ready 1/4 cup cocoa powder
- Take 1 pinch salt
- Take Filling cream
- Get 300 ml double cream
- Get 3 tbs Nutella
- Get Chocolate sauce
- Prepare 50 g dark chocolate
- Get 3 tbs Nutella
- Prepare 3 tbs milk
Super moelleux, délicieux facile à préparer. Mini-gâteaux sans cuisson aux biscuits orange et pavot. Des mini-gâteaux individuels rapides à préparer et super gourmands ! Commandez sans plus attendre nos mini-gâteaux personnalisables pour votre événement !
Instructions to make Mini Gateaux ❤️:
- In the first bowl, using the electric mixer, mix egg whites, vanilla and 2 tbs of sugar untill they become foamy as illustrated in the photo
- In another bowl mix egg yolks vanilla, salt, 4tbs of sugar, oil, flour.Then add milk gradually.
- Mix both in one bowl.Then divide the mix into two, and pour in 2 (20 cm) trays coated with butter and flour. Put it in the oven at 150 c for half an hour.
- Flip it over and let it cool.
- Prepare the cream by mixing 300 g of double cream, 2 tbs Nutella. Then put in the fridge for 15 minutes.
- Divide each into two layers. And water each with little milk
- Spread cling film in the tray, put the first layer, add cream and nuts, then the second layer….etc. untill you make 3 layers.
- Cover it with cling film and put in the fridge for 3-4 hours and for better results for a night.
- Prepare chocolate sauce by melting 50 g of dark chocolate with 3 tbs of milk in the microwave. Then add 3 tbs of Nutella and whisk well untill you get the best consistency. You may need to add little bit milk but you have to add gradually and carefully
- Take it out of the fridge and flip it over, then pour chocolate sauce over it.
- Cut the edges of the cake.
- Then cut the cake into small 12 pieces and decorate.
Des mini-gâteaux individuels rapides à préparer et super gourmands ! Commandez sans plus attendre nos mini-gâteaux personnalisables pour votre événement ! Mini-Gâteaux marbrés à commander en ligne. Celebrate the long weekend with The Gateau House! Des petits gâteaux originaux et crémeux aux fruits proposés par les enfants ! À tester !
So that is going to wrap it up for this exceptional food mini gateaux ❤️ recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
