Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, blackend tilapia baja tacos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Blackend tilapia baja tacos is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Blackend tilapia baja tacos is something that I have loved my entire life. They are fine and they look fantastic.
Blackened Tilapia Baja Tacos Blackened Tilapia Baja Tacos. They're basically currency in Baja California. Every street vendor and taquería seems to have his or her own recipe, and not all of them are fried. One of our most popular recipes from Cooking Light simply requires blackening the fish with seasoning and sauteing in a cast-iron skillet.
To begin with this recipe, we have to first prepare a few components. You can have blackend tilapia baja tacos using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Blackend tilapia baja tacos:
- Prepare 1/2 cup fat free sour cream
- Prepare 2 tbsp chopped cilantro
- Prepare 1 small jalapeno
- Prepare 1 medium avocado
- Get 2 tsp lime juice
- Get 1 cup White onion
- Get 1 1/2 tsp brown sugar
- Prepare 1 1/2 tsp paprika
- Take 1 tsp dried oregano
- Make ready 3/4 tsp garlic powder
- Make ready 1/2 tsp salt
- Get 1/2 tsp ground cumin
- Prepare 1/4 tsp ground red pepper
- Make ready 4 large tilapia fish fillets
Blackened Baja Tilapia Tacos Nothing's better than a fish taco , and this recipe takes it to the next level. A savory blend of spices gets a little extra something from a touch of sweetness, and adds a nice crust to the fish, while a pinch of red pepper flakes awakens the taste buds. Blackend tilapia baja tacos My wife is not big on fish, but loves tacos. She now want this for Valentine day.
Steps to make Blackend tilapia baja tacos:
- First you wanna mix all your dry seasonings then rub on tilapia. Then place fish on pan with olive oil . Cook till done.
- While waiting chop cilantro ,white onion and jalapeno . Throw in blender with sour cream and lemon juice.
- When fish is done make a taco and place the sauce you made on taco and add sliced avocado on taco too. Thats it
Blackend tilapia baja tacos My wife is not big on fish, but loves tacos. She now want this for Valentine day. Heat oil in a large cast-iron skillet over medium-high heat. Combine ingredients for seasoning in a bowl including the paprika, sugar, oregano, garlic powder, salt, cumin, and red pepper; sprinkle evenly over fish. Heat the oil in a heavy-bottomed pan over medium-high heat.
So that is going to wrap it up with this special food blackend tilapia baja tacos recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
