Mango-Honey Mustard Tilapia
Mango-Honey Mustard Tilapia

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mango-honey mustard tilapia. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mango-Honey Mustard Tilapia Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, mango-honey mustard tilapia. This time, I'm gonna make it a little bit unique. Mango-Honey Mustard Tilapia is one of the most favored of current trending foods in the world.

Mango-Honey Mustard Tilapia is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Mango-Honey Mustard Tilapia is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have mango-honey mustard tilapia using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango-Honey Mustard Tilapia:
  1. Prepare 6 tilapia filets
  2. Get 6 oz mango fruit spread or preserves
  3. Take 6 oz honey mustard
  4. Get 1 tbsp apple cider vinegar
  5. Get 1 tbsp sugar
  6. Take 1 tbsp tarragon; minced
  7. Prepare 2 tsp cracked black pepper
  8. Prepare 2 tsp onion powder
  9. Make ready 1 tsp garlic powder
  10. Get 1 kosher salt
  11. Make ready 1 sea salt

It makes a great appetizer for a dinner party or as part of a fun fish fry. Melt the butter in a skillet over medium heat. This is different twist on cabbage slaw. It's very easy and the mango and honey make it sweet; no sugar in this recipe!

Steps to make Mango-Honey Mustard Tilapia:
  1. Season tilapia with onion/garlic powder and black pepper.
  2. In a mixing bowl, combine mustard, mango, sugar, vinegar, and a pinch of kosher salt.
  3. Cover fish with the sauce and bake at 400° for approximately 4-5 minutes or until flesh is opaque and thermometer reads 145°
  4. Finish with a touch of sea salt and tarragon.
  5. Variations; Spicy mustard, salmon, capers, parsley, garlic, breadcrumbs, chicken, chervil, thyme, rosemary

This is different twist on cabbage slaw. It's very easy and the mango and honey make it sweet; no sugar in this recipe! Great by itself or wrap a corn tortilla around grilled tilapia and top with this cilantro slaw for a great-tasting fish taco! Season both sides with salt, pepper, and garlic powder. Drizzle over both sides of salmon steaks.

So that is going to wrap it up with this special food mango-honey mustard tilapia recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!