Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beetroot hummus. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Drain chickpeas and place in a large heavy saucepan; add onion, cover with water and bring to a boil over medium heat. This easy beet hummus is bright in flavor and color. Hints of sweetness from the beets, tangy lemon, garlic, and warm spices are blended together for a healthy nutrient-packed dip great for an appetizer or snack to share! Turn regular hummus into a colorful, healthier dip by adding beets!
Beetroot Hummus is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Beetroot Hummus is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have beetroot hummus using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Hummus:
- Take 1 cup Chickpeas
- Take 2 large Beetroot
- Prepare 4-5 Tbsp olive oil
- Take 1 Tbsp tahini
- Make ready 1 lime juice
- Prepare 1-2 garlic cloves crushed
- Prepare 1 cup vegetable stock
- Get Salt as per taste
Ever since I discovered this beetroot hummus recipe, it has been my favorite appetizer. This tasty beetroot hummus is the prettiest pink snack I've ever seen. The healthy recipe is handy to make in large batches and keep in the fridge for lunches and snacks throughout the week. —Elizabeth Worndl, Toronto, Ontario Seriously, if you like beets, and you like hummus, you'll love this beet hummus. The ingredients are beets, tahini, garlic, lemon, cumin, and salt and pepper.
Steps to make Beetroot Hummus:
- Soak Chickpeas overnight
- Cut the Beetroot. In a blender add cut Beetroot, chickpeas, 1 Tbsp olive oil and tahini. Blend for few seconds
- Add lime juice, garlic cloves, vegetable stock and blend again. Add Olive oil slowly
- Add olive oil one more time and blend smooth
- Plate and enjoy
The healthy recipe is handy to make in large batches and keep in the fridge for lunches and snacks throughout the week. —Elizabeth Worndl, Toronto, Ontario Seriously, if you like beets, and you like hummus, you'll love this beet hummus. The ingredients are beets, tahini, garlic, lemon, cumin, and salt and pepper. Super creamy roasted beet hummus featuring a whole roasted beet, lemon, and plenty of garlic flavor. Perfect with chips, pita, or veggies or as a sandwich spread. But if it's grey where you are - try out this beet hummus recipe.
So that is going to wrap this up with this special food beetroot hummus recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
