Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, satay sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This recipe is the quintessential Thai street food. These satay skewers are made with pork but can also be done with chicken or beef. Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! This was thicker than my usual satay sauce but had a good flavor.
Satay sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Satay sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook satay sauce using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Satay sauce:
- Get 1/2 cup crunchy peanut butter
- Take 1 small red chilli, finely chopped
- Make ready 165 ml can coconut cream
- Take 2 tablespoons kecap manis
- Prepare 1 tablespoon lime juice
This satay sauce is different insofar as it uses whole peanuts, but it is still very easy to make. You simply mix all of the ingredients in a blender or food processor, adjust the seasoning, and you're done! See more ideas about satay, asian recipes, satay sauce. · Her satay recipe is unusual and so flavoursome because she marinates the chicken in a sauce similar to the satay sauce which adds so. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce.
Instructions to make Satay sauce:
- Place peanut butter, chilli, coconut cream, kecap manis and lime juice in a saucepan over medium heat.
- Cook, stirring, for 3 to 5 minutes or until combined..
See more ideas about satay, asian recipes, satay sauce. · Her satay recipe is unusual and so flavoursome because she marinates the chicken in a sauce similar to the satay sauce which adds so. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. Satay may consist of diced or sliced chicken, goat, mutton, beef, pork, fish, other meats, or tofu. Almond Satay Sauce, Peanut Satay Sauce, Malaysian Satay Sauce.
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