Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, apple and walnut slice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This apple walnut salad is the perfect combo of sweet and savory. Made with crisp fall apples and the most delicious tangy balsamic vinaigrette. Apples - you can use your favorite type of apples. I love Gala apples for their crunch and mild flavor.
Apple and walnut slice is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Apple and walnut slice is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple and walnut slice using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple and walnut slice:
- Take For the Dough:
- Get 300 g (10.5 oz) self raising flour
- Prepare 150 g (5.3 oz) icing sugar
- Prepare 80 g (2.8 oz) butter
- Prepare 1 egg
- Take pinch salt
- Get 1 tsp baking powder
- Prepare 3 tbsp milk
- Make ready For the filling:
- Prepare 600 g (1.3 lb) apple (peeled and grated)
- Prepare 100 g (3.5 oz) raisin
- Prepare 100 g (3.5 oz) walnut (coarsely ground)
- Get 3 tbs sugar
- Get 1 tsp cinnamon
- Prepare 1 egg (beaten) to brush pastry with
- Prepare Icing sugar for dusting
You don't need an apple wedger. Frankly, I find them to be annoying and the slices are always too big and the core is not ever in the same place anyway and you end up with a mess. Apples give this apple walnut salad an amazing crunchy kick, the walnuts add some depth, and the cranberries balance the salad out with that little extra Or to save time, you can slice the apples beforehand and let them soak in some lemon water before adding them to your salad and re-tossing. These Walnut Stuffed Baked Apples are an easy fall treat for a crowd, or a weeknight dessert recipe for one or two.
Steps to make Apple and walnut slice:
- To make the dough, mix all ingredients in a large bowl, turn the dough out on to a floured surface and Knead it until it is nice and smooth. Divide into two, cover with clingfilm and let it rest in the fridge for 1/2 hour.
- Prepare apples: peel and grate apples add sugar, raisins and cinnamon mix well and let it rest. Line baking tray with parchment paper. Roll out your pastry to about 4-5 mm thick, sprinkle with grated walnut.
- Gently squeeze apple juice out and spread it out on top of walnut.
- Roll out the second pastry and place it on top, prick with fork and brush with beaten egg, bake for 25 minutes. Carry out a pin test, if pin comes out clean it is ready. Let it cool down before slicing. Enjoy.
Apples give this apple walnut salad an amazing crunchy kick, the walnuts add some depth, and the cranberries balance the salad out with that little extra Or to save time, you can slice the apples beforehand and let them soak in some lemon water before adding them to your salad and re-tossing. These Walnut Stuffed Baked Apples are an easy fall treat for a crowd, or a weeknight dessert recipe for one or two. Using melon baller or small spoon, scoop out center and seeds of each apple. Arrange apples, cavity side up, in small baking dish. Homemade Autumn Apple Walnut Spinach Salad with Cheese and japanese sesame sauce.
So that’s going to wrap it up with this special food apple and walnut slice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
