RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH
RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, ripo with seafood portage & fried tilapia fish. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH is something that I have loved my whole life. They’re nice and they look wonderful.

Clean all seafood, put in the pot and season with ingredients. Add red bell pepper, onion, hot seed, Maggi, salt,butter and water to make it saucy and a little bit mashy, like portage then correct seasoning. RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH step by step. Clean all seafood, put in the pot and season with ingredients.

To begin with this recipe, we have to first prepare a few ingredients. You can have ripo with seafood portage & fried tilapia fish using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH:
  1. Prepare Deborned fish crocker
  2. Make ready Prone
  3. Take Tuna fish
  4. Take Tilapia fish
  5. Get Fish sausage
  6. Take Galic
  7. Get Seasoning
  8. Prepare Seasoning
  9. Make ready Spring onion
  10. Get Hot seed (uzeza)
  11. Prepare Red bell pepper
  12. Make ready Salt
  13. Prepare Curry
  14. Make ready Irish potatoes
  15. Prepare Basmati rice
  16. Make ready Veg oil
  17. Get Fat
  18. Make ready This is just for one person.you can add when cooking yours
  19. Prepare Lemon

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Instructions to make RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH:
  1. Clean all seafood, put in the pot and season with ingredients.
  2. Add little oil allow to steem for 15 minutes.
  3. Add red bell pepper, onion, hot seed, Maggi, salt,butter and water to make it saucy and a little bit mashy, like portage then correct seasoning.
  4. Wash cook rice
  5. Peel and fry potatoes
  6. Seasoning Tilapia fish and fry
  7. Slice lemon for garnishing
  8. Food is ready

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