Fried Tilapia Fish
Fried Tilapia Fish

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried tilapia fish. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a large bowl, whisk together flour, garlic powder, onion powder, chili powder, and cumin. Season tilapia filets generously with salt and pepper, then dip each in flour mixture. Coated in buttermilk and a crispy cornmeal and Old Bay® blend, this deep-fried tilapia makes for an easy, flavorful meal the entire family will love. I loved a local chain restaurant's fish tacos so much, that I had to try to duplicate them.

Fried Tilapia Fish is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Fried Tilapia Fish is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have fried tilapia fish using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tilapia Fish:
  1. Take 4 piece fish
  2. Take 2 tbsp Shan lahori fish masala
  3. Take 2 tbsp besan
  4. Get 2 tbsp cornflour
  5. Prepare 1 egg
  6. Make ready Salt per taste
  7. Make ready Add lemon if you like
  8. Prepare Add water if you need

Use either Canola oil, Peanut oil, or Crisco. The Luo People of Kenya refer to tilapia as brain food and give it credit for their high intelligence. It is mildly flavored and cooks quickly, perfect for a Southern-Style fish fry. Add collard greens, potato or macaroni salad, cornbread.

Steps to make Fried Tilapia Fish:
  1. Mix all ingredients, make a thick paste,
  2. Marinate fish with this paste for at least 1 hour,
  3. Then shallow fry it,
  4. Sprinkle Chaat masala on top,
  5. Serve with ketchup or lemon

It is mildly flavored and cooks quickly, perfect for a Southern-Style fish fry. Add collard greens, potato or macaroni salad, cornbread. In a shallow baking dish combine flour, seafood seasoning, salt and pepper. Add the tilapia and lightly coat each side. Sift or stir flour, salt, and pepper together in a shallow dish, and set aside.

So that’s going to wrap it up with this exceptional food fried tilapia fish recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!