Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, liver stew. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Liver stew is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Liver stew is something that I have loved my whole life. They are fine and they look wonderful.
Huge Selection on Second Hand Books. Transfer the liver to a casserole. Boil the liver in a little salted water with the peppercorns and wine until tender. Heat the oil in a pan, lightly sauté the finely chopped onion and garlic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook liver stew using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Liver stew:
- Take 1/4 kg liver
- Get Dania
- Prepare Garlic
- Take 1 large tomato grated
- Make ready Grated carrot
- Make ready Royco, chicken and bead flavour
- Make ready Onion
- Take Lemon juice
- Prepare To taste salt
Add the liver and brown on all sides. Once browned, add just enough water to cover the liver and onions. Add mushrooms, stock cubes, tomato puree and ketchup and Worcestershire sauce. Rinse the liver in a colander under cold water and drain it well on kitchen paper.
Steps to make Liver stew:
- Prepare all your ingrediends b
- Boil liver together with lemon juice for 10 min
- In another pan fry onions,add garlic and ginger..stir for 2 minutes
- Add the grated tomatoes then stir
- Add grated carrot,,and royco,then stir to mix,add Dania and stir
- To the mixture add liver and stir,add half cup of water to make soup
- Serve with with vegetable of your choice and ugali
Add mushrooms, stock cubes, tomato puree and ketchup and Worcestershire sauce. Rinse the liver in a colander under cold water and drain it well on kitchen paper. Add the liver to the bowl and turn it in the flour until lightly coated. Melt half the butter with the oil in a large non-stick frying pan over a medium heat. Old Fashioned Slow Cooked Liver, Bacon and Onions.
So that’s going to wrap this up for this special food liver stew recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
