Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, no sugar muesli bars. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
No Sugar Muesli Bars is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. No Sugar Muesli Bars is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have no sugar muesli bars using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make No Sugar Muesli Bars:
- Prepare 5 cups Rolled Oats
- Get 1/4 cup Chia Seeds *optional
- Take 2 Ripe Bananas
- Take 1-2 tablespoons Honey *optional
- Make ready 2 tablespoons Coconut Oil *melted
- Get 2 Eggs
- Make ready 2 cups Nuts & Dried Fruit
- Prepare *e.g. Almonds, Pepitas (Pumpkin Seeds), Sunflower Seeds, dried Sultanas, Currants, Raisins, Cranberries, chopped Apricots, Desiccated Coconut, etc
Steps to make No Sugar Muesli Bars:
- Melt Coconut Oil and mash the ripe Bananas very well. The sweetness comes from the Bananas, but you may wish to add 1 to 2 tablespoons Honey for extra sweetness.
- Combine Oil, Bananas and lightly beaten Eggs (and Honey), then add Rolled Oats and Chia Seeds, mix well.
- Add about 2 cups of other ingredients such as coarsely chopped Nuts, Dried Fruit and Desiccated Coconut. You can add less or more of anything you like. I usually add a little bit of many different nuts, seeds and fruit.
- Preheat oven to 180ยฐC. Line the base of a baking tray with baking paper. Once the ingredients are well combined, place the mixture onto the baking tray and spread evenly, then press down to 5-6mm thickness.
- Bake for about 30 minutes or until golden, and cool. Cut into the size you like.
So that’s going to wrap this up for this special food no sugar muesli bars recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!