Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana fritters. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Reviews for: Photos of Banana Fritters. These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links, please read my full.
Banana fritters is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Banana fritters is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook banana fritters using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana fritters:
- Take 2 ripe bananas
- Prepare 1/4 cup all purpose flour
- Make ready 2-3 Tbs sugar (depending on how sweet the bananas are)
- Get 1 tsp baking powder
- Make ready 1 tbs ground cardamom
- Make ready 2 Tbs desiccated coconut (optional)
- Prepare 1 TBS poppy seeds (optional)
- Make ready Oil for frying
- Prepare Cinnamon sugar for coating (optional)
Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! Banana fritters are a delicious dessert that can be served up in a jiffy. Crisp on the outside while hot and soft on the inside, banana fritters taste like balls of moist fried banana bread and are great.
Steps to make Banana fritters:
- Peel and mask the bananas
- Add flour, baking powder, cardamom. Mix all together
- Start adding the sugar, adjust sugar to taste.
- Mix all to a thick batter consistency.
- Heat oil in a deep pan or wok. Once heated start frying the fritters.
- Using a spoon, spoon in the hot oil.
- Keep them moving to make sure they fry evenly. Once golden remove and leave to drain excess oil on a kitchen paper.
- Once cool toss in cinnamon sugar. Enjoy while still crunchy and warm.
Banana fritters are a delicious dessert that can be served up in a jiffy. Crisp on the outside while hot and soft on the inside, banana fritters taste like balls of moist fried banana bread and are great. This banana fritters is a delightful snack and is served best with vanilla ice cream. Served hot and golden, Banana Fritters are the perfect way to satisfy a sweet tooth! Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the.
So that is going to wrap this up with this special food banana fritters recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
