Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Fried rice is something that I’ve loved my entire life.
Browse new releases, best sellers or classics. Free delivery on eligible orders Once you've learned how to cook fried rice, the world is your oyster. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the. Our egg-fried rice recipe with peas, bacon and mushrooms is a great way to use leftovers.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried rice using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried rice:
- Make ready Basmati rice
- Make ready Carrot
- Get Sweet corn
- Make ready Cooked liver
- Get Green pepper
- Make ready Onions
- Take Scotch bonnet
- Make ready Garlic
- Get Turmeric
- Prepare Curry
- Make ready Bay leave
- Prepare Cardamom
- Get Black pepper
- Get Seasoning
- Prepare Oil
- Get Chicken stock
Made with a bit of beef mince and topped with a fried egg, it's meal in itself. Fried rice is a rice dish consisting of rice fried together with aromatics, vegetables, and protein. Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main. Fried rice is a quick and delicious way to transform leftovers into something delicious!
Instructions to make Fried rice:
- Parboil your rice by adding turmeric powder for an excellent color,strain and keep aside
- Dice your carrot, green pepper, liver, onions, pepper and keep aside
- In a pot add oil and add onions,cardamom,black pepper and garlic,saute and add pepper,diced carrots,liver,sweet corn and stir,add seasoning,Curry and bay leave
- Add your parboiled rice,bit by bit and stir fry,then pour the chicken stock and allow to simmer for few minutes on low heat
- Serve with coleslaw
Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main. Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice —in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers into an entirely new dish.
So that’s going to wrap it up with this exceptional food fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
