Homemade Granola
Homemade Granola

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade granola. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Homemade Granola is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Homemade Granola is something that I’ve loved my whole life. They’re fine and they look wonderful.

I'm going to be honest with you - I didn't start making making granola because it's healthier than store bought. I started because it's cheaper and and I can control how. Basic (but very good) granola requires just a handful of ingredients: oats, a Key Steps for Homemade Granola Just How You Like It. TESTED & PERFECTED RECIPE - This homemade granola boasts huge crunchy clusters, perfect for snacking or spooning over lightly sweetened Greek yogurt.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade granola using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Granola:
  1. Get 2 cups porridge oats
  2. Get 1/2 cup chopped nut (Walnuts, Hazelnuts, Almonds)
  3. Get 1/4 cup pumpkin seeds (or sunflower seeds)
  4. Get 1/2 cup chopped sultanas (could add apricots, dates, raisins)
  5. Take 2 tbsp Clear Honey
  6. Take 2 tbsp Coconut Oil
  7. Prepare Pinch sea salt

It makes the perfect after school snack and works perfectly as granola cereal. My mom makes homemade granola all the time and it is one of my favorites. This homemade granola is really easy to make and is great served on greek yogurt with fresh cut strawberries. A homemade healthy Granola recipe that is incredibly easy to make and perfect for a quick breakfast or snack idea.

Steps to make Homemade Granola:
  1. Put all the ingredients in a bowl and squidge it all through with clean hands. The heat from your hands melts the coconut oil. Scrape your hands with a spatula.
  2. Line 2 trays of a dehydrator and dry on 45°c for about 6 hours. Cool and store in airtight container for upto 1 month. You can spread on baking tray and put in oven 150°c for 10mins instead of dehydrator.
  3. At the same time I dehydrated a pineapple which I will chop up and add the the mix.

This homemade granola is really easy to make and is great served on greek yogurt with fresh cut strawberries. A homemade healthy Granola recipe that is incredibly easy to make and perfect for a quick breakfast or snack idea. Homemade Granola is simply a mixture of rolled oats, nuts, seeds, and spices that are mixed with oil (or melted butter) and maple syrup and then baked until golden brown. This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of nuts and seeds -healthy proteins to keep you feeling fueled and energized all day long. Learn how to make Homemade Granola with my easy baked granola recipe.

So that’s going to wrap it up with this special food homemade granola recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!