Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, zucchini carrot patties-vegan style. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
I always sub the Turkish spices with garam masala. If the zucchini and carrots are properly squeezed, I've found that the patties hold their shape very well. These veggie patties are so incredibly versatile that you can make them a regular lunch or dinner choice without getting bored. Try them over a salad, with steamed vegetables, topped with salsa, in a lettuce or cabbage leaf.
Zucchini carrot patties-vegan style is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Zucchini carrot patties-vegan style is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have zucchini carrot patties-vegan style using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini carrot patties-vegan style:
- Take 1 zucchini
- Make ready 1 onion
- Prepare 1 carrot
- Take 1 tb chia seeds
- Get 70 g oatmeal
- Take Salt
- Take Peper
These Zucchini Patties are super cheesy with Provolone and Parmesan cheese and are incredibly delicious. A perfect side dish or appetizer! I tend to only cook as many patties as I need, and place any leftover batter in the fridge and then fry the rest of it the following day. CARROT ZUCCHINI FRITTERS - APPETIZERS AND SIDES A good appetizer or side dish served with the main course can often be the star at the table.
Steps to make Zucchini carrot patties-vegan style:
- Rasp zucchini and add salt. Wait 5 min and drain the water.
- Add chia seeds and mix it together
- Add oatmeal to the mix and rasp carrots with chopped onion.
- Let the mix set for 5 min. If it still to lose add more oatmeal.
- Once the mix is set, shape in small balls and flatten on board. Add sesamseads to add extra crunch.
- Heat olive oil in the pan and bake till crisp.
- Enjoy!
I tend to only cook as many patties as I need, and place any leftover batter in the fridge and then fry the rest of it the following day. CARROT ZUCCHINI FRITTERS - APPETIZERS AND SIDES A good appetizer or side dish served with the main course can often be the star at the table. Make these carrot zucchini fritters the next start at your dinner table. Simple, easy and effortless with step by step recipe and video on how to make it. Wash zucchinis with plenty of water.
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