Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, potato and rosemary stack. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potato and rosemary stack is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Potato and rosemary stack is something that I have loved my entire life.
Here's how it goes: Slice your potatoes extra thin. I used my mandoline, but using a sharp knife can get similar results. Then you melt the butter, add the salt, pepper, and rosemary. Stack the potatoes in a muffin tray, brushing each layer with a little melted butter.
To begin with this recipe, we have to prepare a few ingredients. You can cook potato and rosemary stack using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Potato and rosemary stack:
- Make ready 4 good quality potatoes
- Make ready Rosemary
- Prepare Olive oil
- Get to taste Salt
This twist is a bit easier to make and each person gets their own little stack of crisp, buttery and delicious potato coins. Put all of the ingredients in bowl and toss to coat the potato slices. For herbed potato stacks, I used rosemary and Italian parsley, infusing every slice of the potato with earthy and herb aromas. What Dishes to Serve with this Recipe?
Steps to make Potato and rosemary stack:
- Peel, slice and par boil potatoes for no more than 5-6 mins. Drain and cool
- Get baking tray ready, layer up your potatoes with a drizzle of olive oil and sprinkle of rosemary on each level. Roast at 200 for about 45 mins until golden brown :)
For herbed potato stacks, I used rosemary and Italian parsley, infusing every slice of the potato with earthy and herb aromas. What Dishes to Serve with this Recipe? Potatoes goes well with a main dish of steak or chicken so for a wholesome meal and easy weeknight dinner, I recommend the following recipes. Thinly slice potatoes and place in a large bowl. Add in the melted butter, olive oil, herbs, salt and pepper and gently toss to combine.
So that is going to wrap this up with this special food potato and rosemary stack recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
