Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet rice with rabri and besan halva crumble. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet rice with rabri and besan halva crumble is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Sweet rice with rabri and besan halva crumble is something that I’ve loved my entire life.
Today I made this recipe in new format with it's orignal flavours. I made besan halva crumble then rice and top with rabri. I serve rice in donuts shape. All and all it's a wonderful dish came out.
To begin with this recipe, we have to first prepare a few components. You can cook sweet rice with rabri and besan halva crumble using 32 ingredients and 29 steps. Here is how you can achieve it.
The ingredients needed to make Sweet rice with rabri and besan halva crumble:
- Get Besan halva crumble—-
- Make ready 1/2 cup ghee
- Take 1/2 cup oil
- Take 1/2 cup besan
- Get 3/4 cup sugar
- Make ready 3 tbsp water
- Prepare 1/2 tsp Cardmon powder
- Prepare Sweet rice—-
- Take 1 cup rice
- Take 2 tbsp ghee
- Prepare 4 cloves
- Prepare 6 peppercorns
- Take 1 bay leaf
- Make ready 1 cinnamon stick
- Take 1 star anise
- Take 4 Cardmon
- Make ready 10 cashew nuts
- Make ready 10 raisins
- Get 7 almonds
- Get 3 tbsp sugar
- Get Few sprigs of saffron
- Prepare Orange colour
- Prepare For rabri—-
- Prepare 1 cup milk
- Get 3 tbsp milkmaid
- Take 1/2 tsp Cardmon powder
- Take For garnish—-
- Prepare Strawberries
- Take Black grapes
- Take Nuts
- Get Cherries
- Get Black sesame seeds
Besan Ladoo - Sweet Chickpea flour balls. Apple Jalebi with Rabri - Apple fritters with saffron cream. Oil-free Ate ka Choorma -Wheat crumble. Pistachio Kulfi - Ice cream Popsicles.
Instructions to make Sweet rice with rabri and besan halva crumble:
- For besan halva crumble—
- Heat ghee and oil and set aside
- Take a pan and add sugar and water
- Stir and cook for 5 min.
- When sugar melt add besan and roast
- When it change colour add ghee oil mix in four regular gaps and stir regular
- Our crumble is ready
- Sweet rice—
- Heat water add 1 tsp ghee and whole spices in it
- When boil came add rice and cook them
- When rice cooked strain them
- Heat ghee in kadhai and add nuts roast them in ghee
- Add rice and mix
- Now add nuts and saffron milk
- Add sugar and mix
- Our rice are ready divide them in two parts add orange colour in one part
- For rabri—
- Heat milk in pan and boil for 5 min.
- Then add milkmaid and let it cook on low flame till thick
- When cooked add sugar and Cardmon powder
- For assembling—-
- Cut strawberry and add it in martini glass
- Then add halva crumble and again add strawberries
- Then add sweet rice upon it
- Top with rabri
- And garnish with orange rice, nuts, mint and grapes
- Make donuts from both rice in donuts mould,demould carefully and dacorate them with nuts,fruits and mint
- Sprinkle some black sesame seeds
- And serve our wonderful dish on auspicious festival.
Oil-free Ate ka Choorma -Wheat crumble. Pistachio Kulfi - Ice cream Popsicles. Besan Halwa is a fudgy Indian dessert made with chickpea flour or besan. Chickpea flour Spoon fudge with cardamom and nuts. How to make Besan Ka Halwa Recipe.
So that’s going to wrap it up with this exceptional food sweet rice with rabri and besan halva crumble recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
