Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, raspberry chia not-jam - vegan. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Raspberry chia not-jam - vegan is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Raspberry chia not-jam - vegan is something that I’ve loved my entire life.
Tangy, sweet, healthy raspberry chia jam is marvelous for spreading on your morning toast! Don't be fooled…I am not a canning expert by any stretch of the imagination. My jam skills are minimal - I Gluten Free & Paleo-Friendly. How to Make Raspberry Chia Jam: Add the raspberries, pure maple.
To get started with this recipe, we must first prepare a few components. You can have raspberry chia not-jam - vegan using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raspberry chia not-jam - vegan:
- Prepare 2 cups raspberries
- Make ready 2 tbsp maple syrup
- Prepare 2 tbsp chia seeds
- Get 1 tsp vanilla extract
This jam is sweetened with maple syrup and is using the chia seeds as a thickening agent. This naturally sweetened chia seed jam recipe is the perfect healthy spread! Fruit jam is a great breakfast item, and a great addition to kids' nut butter sandwiches, so why not make sure it's made of health boosting ingredients rather. Try our new take on raspberry jam - it's easy, speedy and full of nutritious ingredients.
Steps to make Raspberry chia not-jam - vegan:
- Put the raspberries and maple syrup in a pan. Bring to a simmer on a medium heat. Simmer for about 5 mins. Squish the raspberries a bit with a spoon.
- Add the chia seeds. Stir so it’s all combined. Simmer for another 15 mins or so. The non-jam thickens so you can cook longer if you like a thicker consistency.
- Remove from the heat. Stir in the vanilla. Enjoy 😋 (Keep in the fridge in an airtight container.)
Fruit jam is a great breakfast item, and a great addition to kids' nut butter sandwiches, so why not make sure it's made of health boosting ingredients rather. Try our new take on raspberry jam - it's easy, speedy and full of nutritious ingredients. Chia seeds thicken it and provide healthy fats, fibre and minerals. It is so easy and SO much healthier than buying store bought, sugar filled jams. These No-Bake Raspberry Chia Jam Bars are topped with my own homemade.
So that’s going to wrap this up with this special food raspberry chia not-jam - vegan recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
