Easter Lovely Rice Cup
Easter Lovely Rice Cup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easter lovely rice cup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easter Lovely Rice Cup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Easter Lovely Rice Cup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have easter lovely rice cup using 4 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easter Lovely Rice Cup:
  1. Prepare 2 bowls cooked salty rice
  2. Prepare 2 potatos
  3. Get 8 quail eggs
  4. Make ready 1 sheet Dried seaweed
Steps to make Easter Lovely Rice Cup:
  1. Salt quail eggs.
  2. Cut potatoes and fry in oil till good brown. Put some salt.
  3. Cut dried seaweed
  4. Wrap the small cup with film then place the dried seaweed inside. Put cooked rice.
  5. Wrap film on rice and pressure with spoon. Then make hole with rolling pin.
  6. Make cup like this.
  7. Put fried potatoes and quail eggs.
  8. I bought this rice cup maker at ¥100 Daiso shop. This is so useful.

So that is going to wrap it up for this exceptional food easter lovely rice cup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!