Japanese Tuna Salad Roll
Japanese Tuna Salad Roll

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, japanese tuna salad roll. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Japanese Tuna Salad Roll is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Japanese Tuna Salad Roll is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook japanese tuna salad roll using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Tuna Salad Roll:
  1. Prepare 1 bowl cooked rice
  2. Make ready 1 sheet Dried Nori sheet
  3. Take 1 can tuna
  4. Prepare Mayonnaise
  5. Take leaf Salad or green onion
Steps to make Japanese Tuna Salad Roll:
  1. Ingredients. Season tuna with mayonnaise.
  2. Put cooked rice (if you like, salt cooked rice) on Nori sheet. And green salad leaf, mayonnaise Tuna.
  3. Roll from the bottom.
  4. Keep wrapping with film for a while.
  5. You can eat with mayonnaise or soy sauce to taste. Enjoy šŸ˜‰

So that’s going to wrap this up for this special food japanese tuna salad roll recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!