Japanese Reimen (chilled noodles)
Japanese Reimen (chilled noodles)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, japanese reimen (chilled noodles). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Japanese Reimen (chilled noodles) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Japanese Reimen (chilled noodles) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Reimen (chilled noodles):
  1. Make ready 400 g spaghetti or noodles
  2. Take Tare (sauce)
  3. Prepare 6 tbsp rice wine vinegar
  4. Take 5 tbsp soy sauce
  5. Take 2 tbsp soft brown sugar
  6. Make ready 1 tbsp sesame oil
  7. Make ready Toppings (feel free to experiment - it should be colourful)
  8. Take Cucumber (grated or thinly sliced into matchsticks)
  9. Make ready Ham (sliced thinly)
  10. Prepare Egg crepe omelette (thinly sliced)
  11. Prepare Beansprouts
  12. Get Crab sticks (torn into strips)
  13. Make ready Sweetcorn
  14. Prepare Grated carrot
  15. Get Sriracha tuna mayo
  16. Take Sesame seeds
  17. Make ready Nori seaweed (torn or cut into strips with scissors)
Instructions to make Japanese Reimen (chilled noodles):
  1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
  2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
  3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
  4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
  5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

So that is going to wrap this up with this exceptional food japanese reimen (chilled noodles) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!