ROTI/CHAPATI 😋
ROTI/CHAPATI 😋

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roti/chapati 😋. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Discover in our Online Store a Wide Range of Products at the Best Price. Drinks&Co is the best e-commerce of wines, champagnes, spirits from all around the world. Chapatis are eaten daily with most meals. They are tastiest when cooked as the last part of meal preparation and eaten straight away, hot from the hob.

ROTI/CHAPATI 😋 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. ROTI/CHAPATI 😋 is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have roti/chapati 😋 using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make ROTI/CHAPATI 😋:
  1. Prepare 3 cups Flour
  2. Prepare to taste Salt
  3. Get 1 and half tbsp Oil
  4. Make ready half tsp Sugar
  5. Make ready Lukewarm water as required

Chapati recipe originates from the Indian subcontinent. So friends, check out the easy steps given below and make these delicious warm and soft chapatis in no time. You can make this chapati or roti for school and office. What is the Difference Between Roti, Chapati, Naan, and Paratha?

Instructions to make ROTI/CHAPATI 😋:
  1. At first mix all the dry ingredients & then oil. Mix it well with your fingers. & now knead it with Lukewarm water and make a soft dough. & give it rest for at least 2 hrs. Resting helps dough to set.
  2. Now make a ball of your desired size.
  3. Press it with your fingers and palm to flat it. Than press the edges with your fingers and thumb to flatten its edges more while rotating it.
  4. Now roll it with the help of rolling pin and some dry flour.. and make a round chapati like shape.
  5. Now before putting it on Tawa, make sure that your tawa is hot enough otherwise your chapati will be dry and stiff. Now Flip it as soon as it change its color.
  6. Now keep rotating it until you see few bubbled surfaces on roti. Now its a perfect time to cook your roti directly on flame and make it puffy. Keep rotating while cooking directly on flame.
  7. When its done, keep it in hot pot with a 1 inch piece of Ginger. It'll keep your roti soft & fresh for longer time. 😊

You can make this chapati or roti for school and office. What is the Difference Between Roti, Chapati, Naan, and Paratha? Roti is a type of tortilla-style flat bread, and sometimes includes all-purpose flour and whole wheat flour for a slightly lighter texture. Chapatis are type of Roti usually made with just whole wheat flour and are slightly more rustic. Both Roti and Chapatis are cooked without oil.

So that’s going to wrap it up with this exceptional food roti/chapati 😋 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!