Tahini and soy sauce mix
Tahini and soy sauce mix

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tahini and soy sauce mix. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A basic tahini sauce is infinitely adaptable. Once you have tamari tahini sauce in your repertoire, it's time to go exploring. Mix tahini and water and flavor it with lemon, curry, lime and cumin, chipotle etc. More tahini sauce flavor ideas: People are always asking for the recipe.

Tahini and soy sauce mix is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Tahini and soy sauce mix is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have tahini and soy sauce mix using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tahini and soy sauce mix:
  1. Take 2 heaping spoonfuls of tahini
  2. Make ready Quarter of a lemon
  3. Make ready 2 tsp soy sauce

To make the spicy gochujang tahini sauce: Add the tahini, gochujang, and soy sauce to a bowl. Slowly whisk in the water, a little at a time, until the sauce is smooth. Taste and adjust the seasonings to your liking: add more gochujang for spiciness, more soy sauce for saltiness, and more or less water for consistency. Whisk together the tahini, soy sauce, maple syrup, red pepper flakes, and black pepper.

Instructions to make Tahini and soy sauce mix:
  1. Put everything together and mix. I used it on kale and it tasted soooo good. And FYI I am not a tahini fan.

Taste and adjust the seasonings to your liking: add more gochujang for spiciness, more soy sauce for saltiness, and more or less water for consistency. Whisk together the tahini, soy sauce, maple syrup, red pepper flakes, and black pepper. In a large skillet, heat the oil over medium-high heat. Add more oil while cooking, if needed. When I discovered my son was allergic to soy (which is in most all store-bought tahini), I decided to make my own and it turned out even better than any other store-bought brand!

So that is going to wrap this up for this exceptional food tahini and soy sauce mix recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!