Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, japanese sushi roll♡. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Japanese Sushi Roll♡ is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Japanese Sushi Roll♡ is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have japanese sushi roll♡ using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Japanese Sushi Roll♡:
- Make ready 250 g cooked rice
- Prepare 1 tablespoon vinegar
- Prepare 1/2 tablespoon sugar
- Prepare 1/4 teaspoon salt
- Get Cucumber, eggs, Shiso leaves, avocado
- Get Crab sticks, Sashimi fish
- Get Nori seaweed
Instructions to make Japanese Sushi Roll♡:
- Cut vegetables and fishes.
- Make Sushi vinegar mixture and put in cooked rice and mix.
- Cut Nori seaweed half. Put 2 tablespoon Sushi rice on Nori. First put Shiso leaves then place vegetables and fish in center.
- Roll from the front and wrap with film.
- Cut into 4 pieces.
- Enjoy🍱
So that’s going to wrap it up with this exceptional food japanese sushi roll♡ recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
