Teriyaki marinade
Teriyaki marinade

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, teriyaki marinade. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Teriyaki marinade is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Teriyaki marinade is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have teriyaki marinade using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki marinade:
  1. Prepare 1 cup soy sauce
  2. Prepare 1 cup water
  3. Prepare 3/4 cup white sugar
  4. Make ready 1/4 cup worcestershire sauce
  5. Get 3 tbsp white wine
  6. Prepare 3 tbsp canola oil
  7. Make ready 1 1/2 tsp onion powder
  8. Make ready 2 tsp garlic powder
  9. Prepare 1 tsp ground ginger

Teriyaki Beef Marinade When I grill steak, the gingery, garlicky marinade fills the air with delicious smells and sizzling sounds. —Jeri Dobrowski, Beach, North Dakota Make your own Teriyaki Sauce recipe for your favorite Asian-style dishes, using Food Network's blend of soy sauce, rice wine, brown sugar, garlic and ginger. I noticed in the other reviews the vinegar that was added and will probably put in a touch of that next time I make it. I think most people have a slightly different opinion of what teriyaki sauce should taste like. Granulated white sugar is added to taste.

Steps to make Teriyaki marinade:
  1. Mix all ingredients together
  2. Marinade your favorite steak, fish, chicken, kabobs or tofu.

I think most people have a slightly different opinion of what teriyaki sauce should taste like. Granulated white sugar is added to taste. Easy and wonderful teriyaki marinade for barbeque or roasting. For a zestier marinade, use lime or lemon juice; for a milder version, use water. If you would like to use the marinade as a sauce, you can boil it after removing the meat and add a little slurry of cornstarch and warm water to thicken it.

So that’s going to wrap it up with this exceptional food teriyaki marinade recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!