Teriyaki rice with stir fried potatoes
Teriyaki rice with stir fried potatoes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, teriyaki rice with stir fried potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Whisk the eggs with a pinch of salt in a small bowl. Add all of the rice, the bacon, the green onions and the teriyaki sauce. Note: this deep dish electric skillet I am using is pretty much a game changer for fried rice. You can find it by clicking the link on my Instagram profile and then clicking on "amazon favorites".

Teriyaki rice with stir fried potatoes is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Teriyaki rice with stir fried potatoes is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook teriyaki rice with stir fried potatoes using 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Teriyaki rice with stir fried potatoes:
  1. Make ready 4 cups basmati rice
  2. Take 6 cups chopped mix veggies…carrot,green beans and peas
  3. Prepare 3 medium Onion
  4. Take 5 tablespoon teriyaki sauce
  5. Take 1 1/2 cup groundnut oil
  6. Make ready 7 seasoning cubes and some sachet cooking seasonings
  7. Take spice of your choice to taste…I used garlic,ginger
  8. Make ready 1 tblspn curry powder
  9. Get to taste Salt
  10. Prepare Sweet pepper/tattasai I like it pepperish
  11. Get for the stir fried potatoes
  12. Make ready 7 pieces Potatoes
  13. Make ready 4 Carrot
  14. Make ready 1 cup chopped Green beans,green pepper and sweet pepper/tattasai
  15. Make ready 1 medium onion
  16. Get 2 seasoning cube
  17. Take to taste Salt
  18. Take 2 tblspn blended sesame oil

Heat the oil in a large skillet (non-stick, cast iron, and a wok all work) over medium heat. Add the carrots and bell pepper and cover. Add The Good Stuff (Teriyaki) Pour a lot of Teriyaki Sauce into the pan with the veggies and chicken. This will act as a gravy for the potatoes, so don't skimp.

Steps to make Teriyaki rice with stir fried potatoes:
  1. For best result soaked the rice in lukewarm water for good 1 hour and parboiled it to almost more than half done…
  2. Chopped the veggies and set aside..
  3. Wash and slice the onions and pound the peppers…mixed all the seasoning,salt and spices in one place and set aside also.
  4. In a clean pot add groundnut oil when hot,add slice onion sauté for 3mins…and add the peppers… Fry for 5mins.
  5. Add the chopped green beans,carrot and peas…keep stirring for 5mins..
  6. Pour the rice and add the teriyaki sauce… Stir it all with the veggies to get well combine….
  7. Cover the pot and allow it to cook in semi-medium heat for 15mins to 20mins and off the heat..
  8. FOR THE STIRRED FRIED POTATOES… peel and chop the potato into cube…
  9. Scrape and wash the carrot and cut it into two then cut into strap/longitude
  10. Also wash and cut the green beans into 3 pieces and chopped the peppers into big sizes….
  11. Boiled all together.. Potatoes, carrots,green beans except the peppers..after boiling it all, place it in a colander to drain.
  12. In a pan add blended sesame oil when hot add the onion and sauté for 2mins… pour the potatoes into the pan and stir it…add seasoning cubes,salt and chopped peppers stir it all to get well combine….and keep stirring for 5mins and off the flame..
  13. Note:you can subtitute the seasoning and spice….

Add The Good Stuff (Teriyaki) Pour a lot of Teriyaki Sauce into the pan with the veggies and chicken. This will act as a gravy for the potatoes, so don't skimp. Stir around the veggies and the chicken in the sauce until you are satisfied that they flavors have mixed. Turn the heat off or put in on low for the next step Teriyaki Chicken Stir-Fry is loaded with vegetables, full of lean chicken breasts, and served over rice for a quick, easy, and healthy alternative to Japanese takeout. DIRECTIONS: Heat oil in a large skillet over medium-high heat.

So that is going to wrap it up with this special food teriyaki rice with stir fried potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!