Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, black pepper crab. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Black Pepper Crab is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Black Pepper Crab is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have black pepper crab using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Black Pepper Crab:
- Take 250 g crab legs
- Make ready Oil, for frying
- Get 6 cloves garlic
- Take 1 big shallot
- Take 1-2 tsp sugar
- Get 1-2 tbsp oyster sauce
- Take 150 ml water
- Get to taste Black pepper,
- Get Spring onions, as required
Instructions to make Black Pepper Crab:
- If required, thaw crab legs first. Clean crab legs thoroughly. Using back of chopper, crack shells at each segment.
- Heat oil in wok.
- Add garlic and shallots. Stir fry on medium high heat till fragrant.
- Add crab and fry for 1-2mins.
- Add sugar and stir fry. Then lower heat.
- Combine oyster sauce and water and mix well.
- Add oyster sauce mixture and bring to medium high heat.
- Cover and let cook for 5mins.
- Lower heat. Add black pepper to taste. If required, add water and oyster sauce.
- Bring heat to medium. Add spring onion as required.
- Stir fry one more time to mix well, and voila!
So that’s going to wrap it up for this exceptional food black pepper crab recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
